We combine operational understanding with strategic and commercial oversight to shape hospitality businesses that are commercially grounded and built for long-term value.
Strategic advisors to hotel owners, developers and investors.
Combining F&B master planning, operational insight and commercial rigour to create hospitality concepts that drive long-term asset value — across Europe and the Middle East, from a boutique practice based in Amsterdam.
Senior-level involvement and tailored solutions for every project.
From concept and pre-opening to operational performance and asset value.
Hands-on expertise across food & beverage, hospitality operations and luxury environments.
International insight with on-the-ground understanding and strong local partnerships.
We work at the intersection of concept positioning, guest experience, operational feasibility and long-term asset value creation.
Independent hospitality representation for owners, developers, investors and family offices throughout the development lifecycle.
Comprehensive strategic frameworks for luxury hotels, boutique brands and mixed-use developments — positioning, competitive landscape and long-term market capture.
Food & beverage is often the soul and the financial engine of luxury assets. We design, optimise and reposition F&B operations — from curated hotel restaurants to complex multi-outlet master planning.
Large-scale mixed-use masterplans, luxury resorts and high-end residential-hospitality integration. We ensure harmonious flow, strategic F&B placement and optimal commercial yields.
Distinctive, high-end hospitality and dining concepts that capture imagination and build brand equity — bridging creative storytelling and real-world operational execution.
Ensuring a seamless, high-performance launch. We guide owners and operators through the critical pre-opening phases, establishing rigorous standards and commercial readiness.
A selection of engagements across brand representation, F&B master planning, pre-opening and large-scale hospitality environments.
We immerse ourselves in operational reality, not boardrooms — because the best concepts are shaped by how people live, eat, drink and experience hospitality.
Understanding the project, market and strategic objectives.
Establishing clear positioning, concepts and commercial frameworks.
Supporting projects from early vision through operational readiness.
Ensuring seamless execution and launch.
Monitoring performance and optimising for long-term asset value.
Advisory, pre-opening, F&B strategy, owner representation and operational support across international hotel operators, luxury brands and destination developments.
Luxury hospitality consultant with 25+ years of experience in strategic advisory, F&B master planning and hotel development. Founder of KBHC International, serving hotel owners, developers and investors across Europe and the Middle East.
Rather than theoretical recommendations, the advisory is grounded in real-world hospitality operations and commercial realities.
Whether you require strategic F&B master planning, concept positioning or comprehensive owner-side representation, our advisory is structured to secure your long-term objectives.
Please provide brief details about your asset and strategic needs. All communications are treated with strict professional confidentiality.
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Amsterdam, The Netherlands
Every inquiry is reviewed personally by Kerim Basaran.
